<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><atom:link href="http://expatscapeverde.com/RSSRetrieve.aspx?ID=3947&amp;Type=RSS20" rel="self" type="application/rss+xml" /><title>TRAVEL - CAPE VERDE</title><description>Travel blogs, to and from Cape Verde......sailing to the island of Sao Nicolau and travel to other places.</description><link>http://expatscapeverde.com/</link><lastBuildDate>Sun, 20 May 2012 10:59:53 GMT</lastBuildDate><docs>http://backend.userland.com/rss</docs><generator>RSS.NET: http://www.rssdotnet.com/</generator><item><title>No longer able to book in flight meals</title><description>&lt;p&gt;&lt;span style="font-family: arial;"&gt;You may have noticed that since Nov.2011 you are no longer able to buy inflight meals for short haul flights from UK to Cape Verde with Thomsons/First Choice.&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;If you are flying out of Sal, you are able to buy some food items from the cafe bar at Sal International Airport for your return journey or you can have a meal there. However you will or may want to buy large bags of crisps or biscuits before you travel up to the airport as they currently only stock small packets of crisps and there is no other shop there that sells other snack items, small packs of crisps may only be found in the internal cafe bar after passport control. Don't forget you can't take drinks though with you. The drinks may be a bit more expensive in the inner snack bar than pre-passport control. &lt;/p&gt;
&lt;p&gt;I am not sure if they have now provided more options at the airport on Boa Vista, they didn't have much choice when I was there in October 2011.&lt;/p&gt;
</description><link>http://expatscapeverde.com/RSSRetrieve.aspx?ID=3947&amp;A=Link&amp;ObjectID=66164&amp;ObjectType=56&amp;O=http%253a%252f%252fexpatscapeverde.com%252f_blog%252fTRAVEL_-_CAPE_VERDE%252fpost%252fNo_longer_able_to_book_in_flight_meals%252f</link><guid isPermaLink="true">http://expatscapeverde.com/_blog/TRAVEL_-_CAPE_VERDE/post/No_longer_able_to_book_in_flight_meals/</guid><pubDate>Wed, 21 Dec 2011 13:38:00 GMT</pubDate></item><item><title>A visit to Senegal - Jan.2010 - by Bev Chadwick</title><description>&lt;span style="font-family: segoe ui;"&gt;Anyone who tells you that Dakar, Senegal, is not a good place to visit (maybe they put it in more frank terms than that) either needs their head tested, or their eyes opened, to the colourful, bustling, exciting, culturally diverse city that this is. &lt;br /&gt;
&lt;br /&gt;
OK, it's not pretty like Santa Maria, there are not beaches to compare to ours here, it is polluted, it is very busy, there are a great deal of cars (none without dents as far as I could see), and yes, you are hassled in the streets by people who want you to buy things, but (i) they immediately leave if you say no and (ii) they are only trying to make a living in this highly competitive city.  &lt;br /&gt;
&lt;br /&gt;
&lt;/span&gt;
&lt;div style="text-align: center;"&gt;&lt;span style="font-family: segoe ui;"&gt;&lt;img alt="" style="border: 0pt none ;" src="/Senegal - Bev/Bev 6.jpg" /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: segoe ui;"&gt;
&lt;br /&gt;
I had to go to Dakar mainly to visit the British Embassy with my companion, and here is the story of the trip which might interest anyone who is thinking of going over.&lt;br /&gt;
&lt;br /&gt;
Getting to Senegal from Sal is easy, but of course, difficult...&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;The Santiago experience:&lt;/strong&gt;&lt;br /&gt;
You have to fly from Sal to Santiago, the capital island of Cape Verde in order to take the flight to Dakar, and in our case this involved an overnight stay in Praia.  The first flight was straightforward enough, Sal to Praia, approximately 45 minutes, arriving in Praia at around 11p.m.  We had previously decided to sleep at the airport for fun as the flight to Dakar the next day called for an early check-in. On arrival and viewing the customary hard airport chairs we decided to check in to Residence Hollanda on Achau, San Antonio thinking that 5 hours sleep was better than none. Which it was. &lt;br /&gt;
&lt;br /&gt;
Hardly a moment had elapsed from my head hitting the pillow, the alarm sounded, my dreams of Tony my cat on the plane were disrupted as I staggered half awake into the waiting cab and arrived exactly at the appointed time of 06.10 at Praia airport..................  (empty!).......to be told, no flight to Dakar today.  'Here we go' I thought, remembering previous TACV incidents too stressful to contemplate.&lt;br /&gt;
&lt;br /&gt;
On further investigation we were informed that there was a flight to DAKAR but at 11am, not 8.30a.m.........  'it was delayed'!&lt;br /&gt;
&lt;br /&gt;
Thoughts of the hastily departed clean warm sheets and the included breakfast that we had not had time to eat filled my head.  So did the fact that we were asked to check in at the SAL desk , and again, remembering previous TACV incidents I had visions of our luggage going back to Sal and not having our paperwork for the Embassy appointments at 8am the next day (the whole reason for our trip.)&lt;br /&gt;
&lt;br /&gt;
I cheekily asked the desk official if TACV would pay for a taxi back to my warm hotel bed for 3 more hours sleep, and the aforementioned breakfast, and was told 'no' but given a voucher for breakfast which was gracefully accepted.&lt;br /&gt;
&lt;br /&gt;
After managing to fill 5 hours wait at Praia airport it was time to board the plane.  We encountered several 'problems' regarding visa issues/leaving the country, which do not need to be detailed here. A few tears and 60 euros later we were allowed to board, blissfully unaware of what was to happen at arrival in Dakar...........&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Dakar airport experience:&lt;/strong&gt; &lt;br /&gt;
The one and a half hour flight from Praia was pleasant enough and we dined handsomely on a triple-decker cheese sandwich and lumpy banana yoghurt.  Dakar airport is large and official and our first human contact was a charming uniformed gentleman who waved us through all the officials to the toilet, after which we returned for customs and passport and that was where the trouble started...&lt;br /&gt;
&lt;br /&gt;
For more on our trip click here:&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;   &lt;a title="Cape Verde to Senegal and Dakar" href="/Visit-to-Senegal"&gt;Onward and out in Dakar&lt;/a&gt;&lt;/span&gt;
</description><link>http://expatscapeverde.com/RSSRetrieve.aspx?ID=3947&amp;A=Link&amp;ObjectID=47389&amp;ObjectType=56&amp;O=http%253a%252f%252fexpatscapeverde.com%252f_blog%252fTRAVEL_-_CAPE_VERDE%252fpost%252fA_visit_to_Senegal_-_Jan2010_-_by_Bev_Chadwick%252f</link><guid isPermaLink="true">http://expatscapeverde.com/_blog/TRAVEL_-_CAPE_VERDE/post/A_visit_to_Senegal_-_Jan2010_-_by_Bev_Chadwick/</guid><pubDate>Sun, 19 Sep 2010 17:05:00 GMT</pubDate></item><item><title>Sailing from Sal Island to Sao Nicolau</title><description>&lt;span style="font-family: arial;"&gt;Blog by Jean Etridge: &lt;br /&gt;
&lt;br /&gt;
Well we are now back in Sal and still on a high.&lt;br /&gt;
&lt;br /&gt;
Oh my God what an amazing experience.&lt;/span&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="317" width="403" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/CIMG2273.jpg" /&gt;&lt;br /&gt;
Santa Maria pontao&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;From the minute we stepped on board we were made so welcome and felt so
at home. Robin showed us around then we all chose our cabins and
settled in. We set sail about 10am on Friday and headed up past Ponta
Preta and across to Sao Nicolau.&lt;br /&gt;
&lt;br /&gt;
We were all wandering around deck and trying to find our sea legs and
navigate the cabins and toilet. Amazingly Robin and Mikey were running
around the deck doing their work. There was a 3 to 4 meter swell which
was comfortable and we all settled in nicely. At one point we could see
Sal and also Sao Nicolao in the distance. The fishing lines were out
all the way and we caught wahoo and tuna.&lt;/span&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;br /&gt;
&lt;img alt="" height="232" width="422" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/DSC_0099-1.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;We reached Sao Nicolao around 9p.m. and it was pitch black dark with a
few lights on in the small village of Carrical. Robin has never sailed
into the harbour before (or to the island) so he jumped on his dinghy
and shot into the bay. Five minutes later he was back assuring us we
can we can sail in a little further. Once the anchor was down he set
about making dinner which was fresh tuna. After a few glasses of wine
we all went to our cabins.&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" style="border: 0pt none ;" src="../DSC_0315.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;Saturday morning and a little cloudy we all came up out of our cabins
to the amazing sight of Carrical. After breakfast Robin went ashore to
meet the locals who were very intrigued by their new visitors. He came
back and arranged that a jeep could take us to Juncalinho and anywhere
else we would like to visit. So we set off on a very bumpy dusty road
to the next village. Men in the back, women in the front of course! The
scenery was fantastic with locals working in the corn fields. After a
really bumpy track we reached Juncalinho and of course had a beer and
then off to Ribeira Brava. &lt;br /&gt;
&lt;br /&gt;
The bumpy track turned into a main road which is really a cobbled road.
This has been washed away in about six different places where the
rivers run down from the mountains. After two hours we reached the
capital and set off to explore. Unfortunately most places were closing
for siesta so all us girlies sent the men off for a beer whilst we
visited the local salon to get our hair washed!&lt;/span&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="286" width="425" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/DSC_0283.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;So time to get back to the boat and see what Robin has made for dinner
after a hair raising journey back through the mountains. Back on board
we enjoyed more beers and wine while Robin made a fish dish freshly
caught and a veggie curry for me.&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="265" width="396" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/DSC_0293.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;Sunday we explored Carrical and visited the remains of the tuna factory
which closed 13 years ago. The beach is a volcanic black and we were
led by four little locals who sang to us along the way through the
trees and up to the hills. &lt;br /&gt;
&lt;/span&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="284" width="379" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/P1090516.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;After Helen and Yvonne gave all the children sweets we said our
goodbyes and headed off to the next bay with a lovely white sandy beach
and clear waters. Here we spent a few hours snorkelling and sunbathing
while Robin went to catch dinner.&lt;/span&gt;&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="375" width="281" style="border: 0pt none ;" src="../CSC_0352.jpg" /&gt;&lt;br /&gt;
&lt;/div&gt;
&lt;div style="text-align: center;"&gt;Mikey &amp;amp; Robin&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;Time to make the return journey which we were told would be wet and a
little rough in places. So all dressed in dry suits, wetsuits and
weatherproofs we started out at 4pm. The swell was big, especially
leaving the headland but Robin and Mikey werent at all bothered and
Robin casually said shall I make pot of coffee!&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;div style="text-align: center;"&gt;&lt;img alt="" height="303" width="403" style="border: 0pt none ;" src="../Sao Nicolau - Catamaran/DSC02638.jpg" /&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;/div&gt;
&lt;span style="font-family: arial;"&gt;Watching the sunset out at sea with friends is a must, it was amazing
(even if it was a little rough). The flying fish going through the
waves is unbelievable. After another fresh fish and pasta dish we were
advised by Robin to get some sleep. We were happy to stay on deck with
Maria the dog but Robin said it was going to be a long night and said
that it would feel better to lie down in bed.&lt;br /&gt;
&lt;br /&gt;
So once again Robin was right, once you navigated the stairs and then
climbed into bed it did feel better and we got some sleep. After what
seemed like a long journey we awoke to a lovely sunrise and Sal in the
distance. We arrived back on the pier about 11am Monday morning. &lt;br /&gt;
&lt;br /&gt;
We can all honestly say that we have really enjoyed our journey with
Robin, Mikey and Maria so a big thank-you for making the trip so
enjoyable. Simile is such a wonderful catamaran, it was spacious and
comfortable. We will definately be booking another trip. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
From Sal sailors Jean, Adrian, Linda, Peter, Helen, Steve, Yvonne &amp;amp; Dave.&lt;br /&gt;
Photos by Linda Aspden.
&lt;/span&gt;
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